Casa da Passarella
Dão, Portugal
Spontaneous fermentation
Casa da Passarella was founded in 1892 and played a part in the creation of the demarcated Dão region. The estate farms 87 hectares of vines, divided into seven independent parcels in the Serra da Estrela. The vineyards include old, partly mixed plantings; in the cellar, the estate combines historic methods with individual parcel work. The first documented bottling under the name Villa Oliveira dates from 1893.
Wines (1)
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