Domaine des Faverges
Lavaux, Waadt, Switzerland
Certifications: Bio Suisse Bourgeon, Swisstainable Level I – committed
Domaine des Faverges has belonged to the State of Fribourg since 1848; before that, the Cistercian abbey of Hauterive cultivated the historic estate for around seven centuries. The vineyard covers 15,4 hectares on the slopes above Saint-Saphorin. The plantings include Chasselas, Pinot noir, Gamay, Merlot and Syrah, among others. Work on the steep terraces is carried out predominantly by hand. Natural plant-protection products, teas and decoctions complement the organic farming; in the cellar, the wines are vinified and matured with as little intervention as possible.
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