La Conreria d’Scala Dei

La Conreria d’Scala Dei was founded in Escaladei in 1997 by three friends: an oenologist, a teacher and a priest, on whose property the winery was established. The estate works with grapes from its own vineyards and farms and vinifies several parcels in Escaladei, La Morera de Montsant, Porrera and Poboleda. The vineyard sites are matured separately and assembled only later. In the cellar, the team combines hand-harvesting, parcel-by-parcel vinification, indigenous yeasts and restrained use of oak.