Louis Jadot

Maison Louis Jadot was founded in 1859; the family had already acquired the Beaune vineyard Clos des Ursules in 1826. Today, according to its own account, the company owns around 528 Acres of vineyards, including 280 Acres in Premier- and Grand-Cru sites of the Côte d'Or. The wines are vinified in Burgundy, partly from estate-grown grapes and partly through long-term partnerships. In the cellar, Jadot combines traditional methods with moderate use of oak and, where possible, relies on wild yeasts for fermentation.