Somszög Vineyards & Winery
Tállya, Tokaj, Hungary
BiodynamicSpontaneous fermentation
Boutique estate in Tállya’s historic Somszög cru, with Furmint and Hárslevelű on volcanic soils. The estate describes its farming as organic and biodynamic; the wines undergo spontaneous fermentation without added cultured yeasts.
Wines (4)
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