St. Antony
Rheinhessen, Germany
Certifications: Demeter, VDP
St. Antony was officially founded in Nierstein in 1920; its first vintage was 1918. The winery has been a VDP member since 1990, has been family-owned since 2005 and, according to the VDP, farms around 48.9 hectares of vines. Certified organic farming has been practised since 2006, and the estate has been Demeter-certified since the 2018 vintage. Riesling and other white varieties dominate the vineyards, complemented by Pinot Noir and Blaufränkisch; cellar work also includes spontaneous fermentation and maturation in oak casks. ([st-antony.de](https://www.st-antony.de/weingut/ueber-uns/?utm_source=openai))
Wines (12)
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