Tamborini
Tessin, Switzerland
Conventional Only partly organic
Tamborini traces its origins to a wine-trading company founded by Carlo Tamborini in 1944; today, the business is run by the third generation. The company farms around 25 to 27 hectares of specialised vineyards at several sites in Ticino. The winery in Lamone has served as the centre for vinification and storage since 1976. Tenuta SanZeno comprises 5 to 6 hectares planted with Merlot, Chardonnay and Sauvignon blanc; a limited parcel is dedicated to the Cru Costamagna. For its top red wines, Tamborini uses long skin maceration and barrique ageing.
Wines (16)
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