Monastrell

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EU organicSpontaneous fermentationNo added sulfitesUnfilteredVegan
Producer
Bodega La Encina
Colour
Red
Last seen vintage
2020
Grape varieties
Mourvèdre
Origin
Albacete, Castilla-La Mancha, Spain
Alcohol
13 % vol.

Mediterranean Monastrell with forest berries, fennel, nuts and liquorice; full-bodied yet fresh. Fermented by hand in small tanks, without cultured yeasts or added sulphites.

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