Grüner Veltliner Steinfeder

The grapes come from the Wachau vineyards farmed close to nature by PAX; the specific vineyard site and soil of this regional wine are not disclosed. In the cellar, the grapes are lightly crushed, the must is allowed to clarify overnight and then ferments under cool conditions in stainless-steel tanks or wooden casks. The wine remains on its full or fine lees for as long as possible. Stylistically, it shows floral notes, delicate exotic fruit, fresh apple and stone fruit, along with lively acidity, mineral tension and a slender, invigorating body. As a Steinfeder, it belongs to the lightest Wachau category. ([fohringer.at](https://www.fohringer.at/OeSTERREICH/Wachau/PAX/2025-Gr-Veltliner-Steinfeder-Pax-oxid.html?utm_source=openai))