Mesa

Cantina Mesa was founded in 2004 by advertising executive Gavino Sanna in Sant’Anna Arresi. The winery lies near Porto Pino on slopes shaped by the sea and the Mistral. The vineyards cover more than 74 hectares, 66 of them owned by the estate; mainly indigenous varieties are grown. Depending on the parcel, Mesa uses cordon training, Guyot or alberello. In the cellar, temperature-controlled fermentation is combined with ageing in steel, wood or concrete, depending on the wine. Biodiversity Friend certification is documented for 74 hectares. Sources: Cantina Mesa Brand Profile; Biodiversity Friend.