Paolo Bea

Montefalco, Umbrien, Italy

1 member has this producer as a favourite

Organic (uncertified)Spontaneous fermentationUnfiltered

Certifications: UNI EN ISO 14001, Consorzio ViniVeri

www.paolobea.com

Traditional estate practising biodynamic farming, known for Sagrantino and Trebbiano Spoletino. Fermentation takes place without added yeasts or enzymes, with extremely low sulphite use only at racking.

Wines (9)

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