Las Beatas
Not funky (1)
- Producer
- Bodega Lanzaga (Compañía de Vinos Telmo Rodríguez)
- Colour
- Red
- Grape varieties
- Graciano, Grenache, Grenache Blanc, Macabeu, Tempranillo
- Origin
- D.O.Ca. Rioja, D.O.Ca. Rioja (Rioja Alavesa, Labastida), Spain
The 1.9 ha single vineyard lies in the north-western part of Rioja Alavesa, on ten terraces at an altitude of 500–600 m. The soils are alluvial, combining sandstone and marl. Old bush vines and younger massal plantings form a field blend of eight to nine local varieties. The hand-picked grapes undergo spontaneous fermentation with indigenous yeasts in open oak vessels holding 1,000 and 3,000 kg. The wine then matures for 14–16 months in a 1,200-l foudre. It is bottled without fining or filtration and is characterised by density, fine structure, precise fruit, tension and fine-grained tannins. ([indigowine.com](https://www.indigowine.com/wp-content/uploads/2019/05/Las-Beatas-tech-sheet.pdf?utm_source=openai))
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