Le Mat du Raisin

- Producer
- Cascina degli Ulivi
- Colour
- Red
- Last seen vintage
- 2022
- Grape varieties
- Barbera, Dolcetto
- Origin
- Piemont, Italy
- Alcohol
- 14.5 % vol.
- Indicative price
- 17.00 EUR(no guarantee)
Dynamischer Rotwein aus Barbera und Dolcetto mit Beerenfrucht, Kirsche und moderatem Tannin. Spontangärung mit siebentägiger Maischestandzeit, rund ein Jahr Ausbau im großen Holz; weder filtriert noch geschönt.
Have you tried Le Mat du Raisin?
With a free account you can rate wines, scan labels and get suggestions that match your taste.
Sign up for freeMore wines from Cascina degli Ulivi
- –
A Demûa
Cascina degli Ulivi · Orange · Italy
Organic (uncertified)Spontaneous fermentationNo added sulfites - –
Filagnotti
Cascina degli Ulivi · White · Italy
Organic (uncertified)Spontaneous fermentationNo added sulfites - –
La Merla Bianca
Cascina degli Ulivi · White · Italy
Organic (uncertified)Spontaneous fermentationNo added sulfites - –
Le Pendu du Raisin
Cascina degli Ulivi · Sparkling · Italy
Organic (uncertified)Spontaneous fermentationNo added sulfites - –
Montemarino
Cascina degli Ulivi · White · Italy
Organic (uncertified)Spontaneous fermentationNo added sulfitesUnfilteredVegan - –
Mounbé
Cascina degli Ulivi · Red · Italy
Organic (uncertified)Spontaneous fermentationNo added sulfitesUnfilteredVegan
Similar wines
- 4.8(2)
Bricco dell'Uccellone
Braida di Giacomo Bologna (Braida Società Semplice Agricola) · Red · Italy
ConventionalVegan - 3.5(1)
Doolittle
Vinyes Tortuga (Dido & Jurriaan Morsink) · Red · Spain
Organic (uncertified)Spontaneous fermentationNo added sulfitesUnfiltered - 4.0(1)
Costellazioni
Cascina Belmonte · Rosé · Italy
EU organic - 4.5(1)
La Msòira e'l Rastel Notu E l'Albera Langhe Rosso
Fabio Gea · Red · Italy
Organic (uncertified)Spontaneous fermentationNo added sulfitesUnfilteredVegan - 5.0(1)
Era la Notte
Vecchio Consorzio 1953 srl · Rosé · Italy
Organic (uncertified)Spontaneous fermentationUnfiltered - 4.0(1)
Barbera d'Asti DOCG
Sette (Sette s. agt. s.) · Red · Italy
EU organicSpontaneous fermentationUnfiltered