Barbera d'Asti DOCG

Etikett von Barbera d'Asti DOCG
4.0(1)View producer
EU organicSpontaneous fermentationUnfiltered
Producer
Sette (Sette s. agt. s.)
Colour
Red
Last seen vintage
2024
Grape varieties
Barbera
Origin
Barbera d'Asti DOCG, Piemont, Italy
Alcohol
13.5 % vol.
Indicative price
15.00 CHF(no guarantee)

The grapes come from steep, south-, east- and west-facing parcels at an altitude of 220 to 280 metres. The subsoil consists of limestone- and marl-bearing rock with deep silty, calcareous and gravelly soils. After destemming, the wine ferments spontaneously with native yeasts and macerates for around 36 to 40 days with the cap submerged. It is aged for around ten months in concrete. In the glass, it shows cherry and plum, lively acidity, good body and a long, spicy-saline finish.

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