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EU organicSpontaneous fermentationVegan
Producer
Cascina Ebero
Colour
Red
Last seen vintage
2018
Grape varieties
Barbera
Origin
Novello, MGA Ravera, Piemont, Langhe, Italy
Alcohol
15 % vol.

Age-worthy single-variety Barbera from Ravera. Spontaneously fermented in steel and macerated on the skins for 30 days; it is then matured in large Austrian oak, used French 500-litre barrels and for more than two years in bottle.

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