La Mocha Bonarda

Etikett von La Mocha Bonarda
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BiodynamicSpontaneous fermentationNo added sulfitesUnfiltered
Producer
Finca Cosmos
Colour
Red
Last seen vintage
2024
Grape varieties
Bonarda
Origin
Lavalle, Mendoza, Argentina
Alcohol
12.5 % vol.

The vines are located in Villa Tulumaya, Lavalle, on around 15-year-old pergolas with franco-arcillose soil and living cover crops. The grapes are harvested by hand; 25 percent are processed as whole bunches and 75 percent destemmed. Spontaneous fermentation with indigenous yeasts takes place in plastic tanks. The wine is bottled unfined and unfiltered, with a fruit-driven, juicy and lively style; there is no reliable information on its acidity, tannins or alcohol content.

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