Eichbuck Grauburgunder ★★★

Spontaneous fermentation

Producer: Holger Koch
Colour: White
Last seen vintage: 2025
Grape varieties: Pinot Gris
Origin: Kaiserstuhl, Baden, Germany
Indicative price: 24.00 EUR(no guarantee)

The grapes come from the single vineyard Eichbuck at around 360 metres, facing south-south-east. The loess soil is interspersed with volcanic grit; the vines originate from an old vineyard in Alsace and were selected through massal selection. The wine ferments spontaneously, undergoes malolactic fermentation and matures for eight months in a 500-litre cask on the full lees. 15% whole berries are co-fermented. It shows fresh pear, gentle tannins, creamy, fine substance, a juicy body and refreshing tension.

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Eichbuck Grauburgunder ★★★

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