Mâcon-Chaintré Rouge

The cuvée described as «Vieilles vignes» is produced in the commune of Chaintré and consists exclusively of Gamay. The official product description mentions ripe red fruit and a velvety texture; this documents a fruit-driven, soft-textured red wine. For this vintage, the winery provides no information on the precise soil composition, maturation, length of ageing or type of fermentation. A serving temperature of 15 to 17 °C is recommended; the winery suggests charcuterie, cheese and grilled red meat, among other pairings. (https://www.domaine-mathias.fr/produit/macon-chaintre-rouge-2024-boutique/?utm_source=openai)