Fichimori

A light, fruit-driven red wine which, according to the producer, should be served at 6–8 °C. The nose is dominated by fresh red fruits such as raspberry and cherry, complemented by delicate floral notes. On the palate it is fresh, savoury-salty and very drinkable, with a persistent fruity finish and medium body. The retailer’s 2024 information gives a blend of 50 % Negroamaro and 50 % Syrah and states that it contains sulphites. Information on vineyard site, soil, ageing vessels, fermentation and filtration has not been documented for this vintage. Source: Tormaresca, Wineshopit.ch.