Bodega Vallobera
Rioja Alavesa, Spain
Certifications: vegan
Javier San Pedro Rández founded Bodegas Vallobera in 1990 together with Ana Ortega; he was the first member of the San Pedro family to bottle their wines himself. The family-run estate is located in Laguardia and has 5.000 square metres of operating space. Its own vineyards, some more than 50 years old, lie around Laguardia; the main varieties grown are Tempranillo, Garnacha and Viura. The cellar produces young wines, destemmed red wines and wines matured in French and American oak. ([flaschenpost.ch](https://www.flaschenpost.ch/en/vallobera-pago-malarina-rioja-doca_bodega-vallobera?utm_source=openai))
Wines (14)
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