Rabaja Bruno Rocca
Piemont, Italy
Organic (uncertified) Only partly organicSpontaneous fermentation
Bruno Rocca is a family-run estate based at the historic Rabajà property in Barbaresco, acquired in 1958 by the grandparents of the current generation. The family farms around 12.5–15 hectares of vineyards in Barbaresco and Neive and is best known for its Barbaresco crus Rabajà, Currà and Marcorino.
Wines (10)
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