Vignoble de l'Écu
Le Landreau, Loire-Atlantique, France
DemeterSpontaneous fermentationNo added sulfitesUnfiltered
Certifications: AB, Demeter
A pioneer estate in organic and biodynamic Muscadet, now run by Claire and Fred Niger. The wines are made without cultured yeasts or invasive cellar techniques; depending on the cuvée, they are aged with no added sulphites or with minimal amounts.
Wines (15)
More along these lines
Do you know the wines of Vignoble de l'Écu?
With a free account you can rate wines, scan labels and get suggestions that match your taste.
Sign up for free

