La Bubulle à Jeannot

Etikett von La Bubulle à Jeannot
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DemeterSpontaneous fermentationNo added sulfitesUnfiltered
Producer
Anne et Jean-François Ganevat (Domaine Ganevat)
Colour
Sparkling
Grape varieties
Gamay, Poulsard
Origin
Côtes du Jura, Jura, France
Alcohol
12 % vol.

Pétillant naturel made from Gamay and Poulsard, with fine bubbles and a dry profile (Brut Nature), produced through spontaneous fermentation in the bottle. Characteristic freshness and natural liveliness define this natural wine without additives.

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