Rueda Verdejo DO

The selected vineyard sites El Torrejón and La Perdiz lie near Rueda on soils with surface gravel, calcareous washings at higher elevations and deeper clay. The grapes were harvested mechanically and at night in September 2024; they were gently pressed under inert gas, and the wine was matured in stainless steel tanks. Two lots from earlier and later harvesting were blended. It shows citrus fruit, lime zest, white and exotic fruit, fresh herbs and fennel. On the palate it is juicy, fresh and slightly creamy, with pronounced acidity and a subtly bitter, varietally typical finish. Sources: official Beronia technical sheet, Coop Schweiz, Weinkellereien Aarau.