Belondrade y Lurton

The vines are located near La Seca at around 750 metres, in 24 parcels with 10 to 60 centimetres of pebbles over clay and deeper limestone; the vines are 10 to 75 years old. The grapes are hand harvested, fermented parcel by parcel with indigenous yeasts through spontaneous fermentation, and matured for ten months on the fine lees in French oak casks; an assemblage and at least five months of bottle ageing follow. The 2024 vintage was marked by a wet spring, early budburst, hot periods in summer and cool nights. In the glass, the wine shows ripe stone and exotic fruits, white flowers, hay, toast and vanilla; it is creamy, structured, fresh and slightly salty, with a long finish. ([bodeboca.com](https://www.bodeboca.com/vino/belondrade-lurton-2024?utm_source=openai))