Rivola VdT

The grapes come from a secluded valley near Sardón de Duero, in the Ribera del Duero area; specific soil details have not been documented. The wine matures for eight months in French and American oak barriques. In the glass, it shows a ruby-red colour, with ripe strawberries, plums and winter spices on the nose. The palate is fruit-driven and balanced, with a supple structure and fine, ripe tannins. Additional ageing notes are described as vanilla, cinnamon, caramel and toast.