Coll del Sabater

Etikett von Coll del Sabater
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Organic (uncertified)Spontaneous fermentationNo added sulfitesUnfiltered
Producer
Celler Escoda-Sanahuja
Colour
Red
Last seen vintage
2021
Grape varieties
Cabernet Franc
Origin
Conca de Barberà, Katalonien, Conca de Barberà, Spain

Ein reinsortiger Cabernet Franc mit 15 Tagen Maischekontakt und sechs Monaten Ausbau im Edelstahl; der Stil ist naturweinorientiert, frisch und fruchtbetont. ([celler-escodasanahuja.com](https://celler-escodasanahuja.com/wine-culture))

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