Trebbiano d'Abruzzo

BiodynamicSpontaneous fermentationUnfiltered

Producer: Emidio Pepe
Colour: White
Grape varieties: Trebbiano d'Abruzzo
Origin: Trebbiano d'Abruzzo DOC, Abruzzen, Italy
Alcohol: 12.5 % vol.

The grapes are pressed by foot in a wooden vat and fermented without added cultured yeasts in glazed concrete tanks of 22 or 30 hl. The wine is then bottled by hand using a siphon and reed tube, neither fined nor filtered, and continues to mature in bottle. Stylistically, it shows intense fruit and almond notes, fresh, supporting acidity and a rounded, lingering flavour. Its pronounced acidity gives it good ageing potential; with age, it gains volume and complexity. ([abruzzowine.it](https://www.abruzzowine.it/en/vini-bianchi/457-trebbiano-dabruzzo-doc-emidio-pepe.html?utm_source=openai))

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Trebbiano d'Abruzzo

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