Montepulciano d'Abruzzo

Etikett von Montepulciano d'Abruzzo
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BiodynamicSpontaneous fermentationUnfiltered
Producer
Emidio Pepe
Colour
Red
Grape varieties
Montepulciano
Origin
Montepulciano d'Abruzzo DOC, Abruzzen, Italy

Die roten Trauben werden von Hand entrappt und in Zementtanks mit einheimischen Hefen vergoren, danach 18-24 Monate im Beton gereift.

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