Rodma Selección

The vines grow on sandy loam soils at more than 650 metres above sea level and are 30 to 40 years old. Following a cold maceration and temperature-controlled fermentation, the wine matures for twelve months in French and American barriques. It shows ripe red and black fruit, blackberry, cherry, liquorice, violet, and notes of vanilla and cinnamon. On the palate, it is full-bodied, long and fleshy, with good structure, ripe acidity and elegant, sweetly perceived tannins. The 2023 vintage received 93 points from Peñín and a Gold medal at Mundus Vini. ([fincarodma.com](https://fincarodma.com/producto/finca-rodma-seleccion/?lang=en&utm_source=openai))