Pinot Noir Clos de Pachje

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Producer
Gilliard
Colour
Red
Grape varieties
Pinot Noir
Origin
Valais AOC, Wallis, Switzerland
Indicative price
59.00 CHF(no guarantee)

The old vineyard is planted on an original site around the estate in Salgesch; the soil is described as calcareous. The vinification includes 35 % whole bunches, a pre-fermentation cold maceration, 15 days of skin maceration and malolactic fermentation in cask. The wine then matures for 16 months in French oak casks, 60 % of them new; it is unfined and only lightly filtered. In the glass, it shows aromas of Damask rose, sour cherry and spices, along with a broad, powerful, rounded body and vibrant length.

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