Prosecco
- Producer
- Mionetto
- Colour
- Sparkling
- Grape varieties
- Glera
- Origin
- Prosecco DOC, Venetien, Italy
The grapes come from the Prosecco DOC area in Veneto, whose soils vary in character and include rocky, sandy and clay components. The wine is made as a white wine with gentle pressing; the second fermentation takes place in a pressure tank after the first fermentation, using the Charmat method. The sparkling wine has a pale, slightly greenish colour and fine, persistent bubbles. The nose combines Golden Delicious apple, pear and citrus fruit with honey and acacia notes. Dry, light, fresh and lively on the palate, it has pleasantly supportive acidity. The wine is made exclusively from Glera and contains sulphites.
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