Istrale Blu

The vines grow in the hills of Trexenta near Senorbì, on moderately deep calcareous-clay soils. For the blue-label version, a slightly heavier, more clay-rich site is indicated than for the silver version. According to the retailer, the 2024 vintage was fermented at low temperatures and matured in stainless steel; spontaneous fermentation has not been documented. This dry white wine shows a straw-yellow colour with greenish reflections, as well as aromas of white peach, apple, pear and delicate flowers. On the palate it is soft, rounded and structured, with a mineral drive and a clean finish. The wine contains sulphites. ([spiritone.it](https://www.spiritone.it/en/nuovi-poderi/istrale-blu-label-doc-vermentino-di-sardegna/?utm_source=openai))