Spèra

Etikett von Spèra
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ConventionalSpontaneous fermentation
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Producer
Cantina Siddura
Colour
White
Grape varieties
Vermentino
Origin
Vermentino di Gallura DOCG, Luogosanto, Sardegna, Italy

The vines grow in Gallura on granite-dominated, slightly sandy soils at around 250 metres; the Maestrale wind and proximity to the sea shape the climate. The grapes are hand-picked, destemmed and gently pressed. Alcoholic fermentation takes place under temperature control in steel tanks at 12–13 °C, after which the wine matures on its fine lees. In the glass it is straw-yellow with greenish reflections, showing citrus and Mediterranean scrub on the nose, while the palate is dry, fresh, salty and balanced.

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Community ratings

  • A member · 30 JulNot funky4.0
  • A member · 20 JulNot funky5.0

    Zolli in Sardinien

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