Weißburgunder 350 N.N.

The vines grow in the monopole vineyard site Odinstal at around 350 metres altitude. The vineyards comprise geologically diverse soils of basalt, coloured sandstone, shell limestone and Keuper; for this wine, Keuper, coloured sandstone and basalt are specifically mentioned. After hand-harvesting and gentle pressing, spontaneous fermentation takes place with natural yeasts. The wine is matured predominantly in used oak casks, partly in stainless steel, with extended lees ageing. It shows pear, yellow apple, quince, citrus, blossom and almonds. On the palate, juicy creaminess combines with lively acidity and saline minerality.