Sole Ruju

Etikett von Sole Ruju
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Producer
Surrau (Vigne Surrau)
Colour
Sweet wine
Grape varieties
Caricagiola
Origin
Isola dei Nuraghi IGT Passito, Sardinien, Italy
Alcohol
15.5 % vol.

Passito made from Caricagiola, whose hand-harvested grapes are dried on racks. Fermentation takes place on the skins for 15 days in temperature-controlled stainless steel; the wine then develops for several months in 500-litre oak casks.

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