Oltremare Rosso

Producer: UnMareDivino
Colour: Red
Origin: Colli del Limbara IGT, Sardinien, Italy

The vines grow near Berchidda on weathered granite, trained using Guyot and modified Alberello systems. The grapes are hand-picked from the beginning of September to the first half of October and fermented in temperature-controlled stainless steel. After around 16 days, they are gently pressed. The wine matures for 18 months on its fine lees in new, fine-grained Allier oak barrels with medium toasting, with repeated bâtonnage, followed by six months in bottle. In the glass, it shows garnet red with violet reflections, aromas of blackberry jam, red berries, undergrowth and menthol; on the palate it is round and structured, supported by fine tannins. ([unmaredivino.it](https://www.unmaredivino.it/vino-rosso-oltremare-colli-del-limbara-igt/?utm_source=openai))

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Oltremare Rosso

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