Crémant Brut

Etikett von Crémant Brut
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DemeterSpontaneous fermentationVegan
Producer
Weingut Thomas Harteneck
Colour
Sparkling
Grape varieties
Auxerrois, Chasselas, Pinot Blanc, Riesling x Sylvaner
Origin
Deutscher Sekt, Baden, Markgräflerland, Baden, Markgräflerland, Germany
Alcohol
12.5 % vol.
Indicative price
22.00 EUR(no guarantee)

The grapes grow on fertile loess soils with a clay component and are carefully hand-harvested. The base wine undergoes spontaneous fermentation, a second malolactic fermentation and maturation in stainless-steel tanks; it then undergoes a traditional second fermentation using the Champagne method, with 24 months on the lees. The Crémant shows generous fruit, buttery almond notes, ice-lolly and a touch of quince, along with harmonious mousse, lively acidity and a vinous, medium-bodied palate.

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Sparkling wines from GermanyOrganic wines from GermanyOrganic AuxerroisOrganic Chasselas