Prosecco Brut Alexander
- Producer
- Bottega
- Colour
- Sparkling
- Grape varieties
- Glera
- Origin
- Prosecco DOC Treviso, Veneto, Italy
The grapes come from the DOC area in Veneto; specific vineyard-site or soil information has not been documented for this bottling. The must is initially fermented in stainless-steel tanks, with the second fermentation taking place in a pressure tank using the Martinotti method, after which the sparkling wine is filtered. In the glass it is straw yellow with golden highlights and fine, persistent bubbles. Apple, peach, citrus fruit and subtle blossom shape the nose. Fresh, light and balanced on the palate, it has a harmonious balance of acidity and soft fruit. Sources: Drinks.ch and Bottega product materials.
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