Bandita

Etikett von Bandita
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EU organicSpontaneous fermentation
Producer
Cascina Tavijn
Colour
Red
Last seen vintage
2023
Grape varieties
Barbera
Origin
Vino Rosso, Piemont, Italy
Alcohol
14 % vol.

The grapes come from old Barbera vines near Scurzolengo in the Asti area, on soft, sandy soils and steep slopes. The wine ferments spontaneously with natural yeasts, macerates on the skins for around two months and then matures for one year in concrete, followed by a further year in large wooden casks. In the glass it shows ripe red and dark fruit, earthy notes and pronounced, supporting acidity. The body is powerful, with rather grippy tannins. The name refers to the fact that classification as Barbera d’Asti is not authorised on a regular basis.

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