El porrón de Lara tinto

Etikett von El porrón de Lara tinto
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DemeterSpontaneous fermentationNo added sulfitesUnfilteredVegan
Producer
Finca Torremilanos
Colour
Red
Grape varieties
Tempranillo
Origin
Vino de la Tierra de Castilla y León, Kastilien-León, Spain
Indicative price
18.00 EUR(no guarantee)

The grapes come from east-facing parcels of the finca at around 800 to 900 metres altitude; the soils are described as varied, without further classification. Two picking passes provide fresher lots first, followed by riper ones. After five and eight days of pre-fermentation maceration respectively, they ferment separately with native yeasts and then mature for around eleven months in used barrels and concrete tanks. The dry red wine shows red fruit, floral and mineral notes, juicy acidity, dry, rather soft tannins and medium body. It is bottled without added sulphur, fining or filtration.

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