gluegglich Weiß

BiodynamicSpontaneous fermentationUnfilteredVegan

Producer: Fred Loimer
Colour: White
Grape varieties: Chardonnay, Gelber Muskateller, Grüner Veltliner, Pinot Blanc, Pinot Gris, Riesling, Rotgipfler, Sauvignon Blanc, Traminer, Zierfandler
Origin: Weinland Österreich, Landwein, Niederösterreich; Langenlois im Kamptal und Gumpoldskirchen in der Thermenregion, Austria
Alcohol: 12 % vol.
Indicative price: 12.00 EUR(no guarantee)

The grapes grow in Langenlois and Gumpoldskirchen on loess, maritime sediments and limestone gravel at 240 to 350 metres. Selective hand harvesting, partly destemmed grapes and partly whole-bunch pressing shape the vinification. Fermentation takes place spontaneously in oak casks, in some cases with berries or skin contact. The wine remains on the full lees for four months, while the reserve wines spend up to three years on the fine lees. It is dry, citrus-led, lively in acidity, compact and grippy, with dried apple, orange and a salty finish. This is a multi-vintage cuvée.

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White wines from Austria Organic wines from Austria Organic Chardonnay Organic Gelber Muskateller