Langenlois Riesling Kamptal DAC

Etikett von Langenlois Riesling Kamptal DAC
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BiodynamicSpontaneous fermentationVegan
Producer
Fred Loimer
Colour
White
Grape varieties
Riesling
Origin
Kamptal DAC, Langenlois, Austria
Indicative price
18.00 EUR(no guarantee)

The grapes come from sites around Langenlois, with mica schist derived from gneiss and a Pannonian-continental climate. After selective hand-harvesting and whole-bunch pressing, the must undergoes spontaneous fermentation with its native yeasts in stainless steel over four to eight weeks. The wine is aged for six months on full and fine lees. In the glass, it shows apricot, dried peach, blossom, citrus, candied ginger and blanched almonds. It combines vibrant acidity with fine extract sweetness, a textured body and a long, refreshing finish. ([loimer.at](https://www.loimer.at/wp-content/uploads/2020/01/langenloiser_riesling_2024_factsheet_weingut-loimer.pdf?utm_source=openai))

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