Viognier Probus

Etikett von Viognier Probus
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Producer
Gilliard
Colour
White
Grape varieties
Viognier
Origin
Valais AOC, Wallis, Switzerland
Indicative price
45.00 CHF(no guarantee)

The grapes come from two vineyard sites in Varen and Leytron, planted on steep glacial scree with a limestone subsoil; yields are around 650–660 g/m². Following gentle long pressing and strict clarification, the wine ferments for around four weeks in oak casks. It matures for twelve months in barriques, 40 % of which are new oak. Apricot, peach and pear define the intense aromatic profile. On the palate, the wine is fresh, concentrated and balanced, with a creamy texture, substantial body, fine acidity and a long, spicy finish. It is not fined and is finely filtered.

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