ORMA IGT

The 5,5 hectares of vineyards lie close to the sea on deep gravel and clay soils with little sand; the vines are south-west facing. Depending on the vintage, the wine is matured for around 14 to 18 months in French barriques, sometimes followed by bottle ageing. The style is concentrated and structured, with aromas of blackberry, blueberry, elderberry, cassis, tobacco and spices. Juicy fruit, good freshness and dense, gripping tannins shape the long finish. The first harvest was in 2005.