Admura
- Producer
- Rocco di Carpeneto
- Colour
- Red
- Grape varieties
- Albarossa
- Origin
- Vino Rosso, absichtlich deklassiert, Piemont, Alto Monferrato, Italy
The grapes come from Vigna Rocco, planted in 2013 on an old river-gravel plateau at around 270 metres. The soils are limestone-free, deep and predominantly silty loam; the vines are trained in the Guyot system at approximately 5,000 plants per hectare. Spontaneous fermentation with wild yeasts takes place in old barrels or above-ground terracotta amphorae, with extended skin contact. The wine then matures for around 15 to 18 months or longer in terracotta. It shows dark cherry fruit, lively acidity and noticeable, pleasant tannins, with medium to full body.
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