Nizza

Etikett von Nizza
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Spontaneous fermentation
Producer
Tenuta il Nespolo
Colour
Red
Last seen vintage
2021
Grape varieties
Barbera
Origin
Nizza DOCG, Piemont, Italy
Alcohol
14.5 % vol.

Structured Barbera from the estate’s oldest single vineyard, with sour cherry, red fruit, vanilla and balsamic nuances. After around ten days of skin contact in stainless steel, it matures for six to twelve months in oak; the retailer states that indigenous yeasts are used.

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