Chardonnay Masiche
- Producer
- Weingut Georgium
- Colour
- Orange
- Grape varieties
- Chardonnay
- Origin
- Bergland, Kärnten, Austria
- Alcohol
- 13 % vol.
The grapes undergo skin fermentation and remain on the skins for 30 days before the wine is matured in oak casks. The wine is dry, with 0,2 g/l residual sugar, amber in colour and structured. It is described as spicy, powerful and elegant; the long skin maceration shapes its orange wine-style character and gives it a pronounced, rather full-bodied structure. No specific soil or vineyard-site name is documented in the available product information.
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