Weingut Seckinger
Niederkirchen bei Deidesheim, Pfalz, Germany
EU organicSpontaneous fermentationUnfilteredVegan
Certifications: DE-ÖKO-039
This family estate, founded in 2012 by Jonas, Philipp and Lukas Seckinger, is based in Niederkirchen near Deidesheim. The brothers tend several vineyard sites in the Mittelhaardt and neighbouring southern Palatinate; sources cite around 14 to 25 hectares of vineyards. They work biodynamically in the vineyard, with cover crops and extensive manual labour. In the cellar, they rely on spontaneous fermentation, oak casks, extended lees ageing and no fining agents. The estate is also restoring historic terraced vineyard sites.
Wines (28)
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