Garofalo

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Spontaneous fermentation
Producer
Abbazia di San Giorgio
Colour
Red
Grape varieties
Alicante, Nerello Mascalese
Origin
Terre Siciliane IGT, Pantelleria, Italy
Alcohol
13.5 % vol.

Komplexer Rotwein mit Veilchen, schwarzer Johannisbeere, Pflaume und weißer Schokolade. Samtig und einhüllend, dabei von Frucht und Salzigkeit getragen.

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